Tuesday, April 2, 2013

Easter Eggs

Tried something I saw on Pintrest this year.  Cooking the eggs in the oven instead of boiling.  Pros: No cracked eggs and MUCH easier peeling.  Cons: Didn't cook through as well as I was told so they had to go back in for a second round.


After cooking they go straight into an ice bath.


We used rubber bands to give the eggs a tie-dye effect.  Something else I found on Pinterest.  










They cam out pretty cool.  Some look like British flags.




The end results.  Most of them turned out, some with did with other dying effects.

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